Knife Burger: Owned by two-time "Top Chef" contestant, John Tesar, and will be the first spot to provide a full bar
Graze: Owned by Grady Spears who owns Horseshoe Hill in the stockyards and is famous for their chicken fried steak. Graze will have "simple, rural food that you can eat all day long" Grady shared...with a focus on chicken and biscuits.
The Dapper Doughnut: A St. Louis-based chain known for mini doughnuts served hot from the fryer
A quick-service sushi restaurant with a menu designed by the chef of Tokyo Cafe
Press Waffle Company: From food truck to dining hall, brothers Bryan Lewis and Caleb will be serving up hand-crafted waffles...with 60 second turn-around times. Waffle to go anyone?
We love outdoor spaces and good food and we cannot WAIT for this to open! For more information visit the developer, Hospitality Alliance's website HERE and Crocket Row's site HERE to keep a lookout for new updates.